INGREDIENTS: 1/2 cup water 1/4 cup honey (4 tbsp) 3/4 cup buttermilk 2 tablespoons butter 3 cups white bread flour 1 1/2 teaspoon salt 2 1/2 teaspoons instant yeast PREPARATION: Place the ingredients in the ABM bread pan in the order given, or as recommended by your machines manufacturer, and set the machine to a […]
Buttermilk and Honey Bread Recipe Read More »
INGREDIENTS: 2/3 cup Water,Warmed 2 tablespoons Butter,Softened 3 tablespoons sugar 1 1/4 teaspoon salt 1 Egg,Slightly Beaten 1/2 cup mashed ripe bananas 1/2 cup Almonds,Sliced 1 large lemon, zested 3 1/2 cups bread flour 3 teaspoons Yeast, instant active dry PREPARATION: Place all ingredients in bread pan of your bread machine. Select dough setting and
Banana Almond Bread Recipe Read More »
INGREDIENTS: 1 cup milk 1 1/2 eggs 2 1/2 tablespoons butter, softened 1/4 cup sugar 3/4 teaspoon salt 3 cups bread flour 2 1/2 teaspoons yeast PREPARATION: Add ingredients to bread pan according to manufacturers directions. Use basic/white setting, light crust.
Luscious White Bread Recipe Read More »
INGREDIENTS: 1 1/4 cup water 2 tablespoons butter or margarine 3 cups white flour 2 tablespoons sugar 1 1/2 teaspoon salt 1 1/2 teaspoon bread machine yeast PREPARATION: Add ingredients to machine according to manufacturer’s directions. Select White cycle. COOK’S NOTES: I find that reducing the amount of salt makes the bread raise higher. Also
Basic White Bread Recipe Read More »
INGREDIENTS: 1 1/2 cup water, warmed 2 tablespoons butter, softened 1/2 cup honey 2 cups bread flour 2 cups wheat flour 1 tablespoon cocoa 1 tablespoon sugar 2 teaspoons instant coffee 1 teaspoon salt 2 1/4 teaspoons yeast 1 teaspoon caramel color, optional 3 tablespoons cornmeal, for dusting PREPARATION: Place all of the ingredients in
Outback Steakhouse Honey Wheat Bushman Bread (Bread Machine) Recipe Read More »
INGREDIENTS: 1/4 cup Water (75 degrees F – 85 degrees F) 3/4 cup sourdough starter 1 tablespoon margarine 1 teaspoon salt 2 teaspoons sugar 2 cups bread flour 1 1/2 teaspoon active dry yeast PREPARATION: Accurately measure all ingredients. For flour, first stir, then spoon into a dry measuring cup and level off. Add ingredients
Simple Sourdough Bread Recipe Read More »
INGREDIENTS: 2 cups warm water 2 cups bread flour 1 tablespoon sugar 2 1/2 teaspoons active dry yeast PREPARATION: Stir all of the ingredients in a large glass bowl – no metal bowls allowed as this mixture will absorb the taste of the metal. Cover the bowl with a cloth and stir once a day
Sourdough Starter Recipe 2 Read More »
INGREDIENTS: 1 package active dry yeast 2 cups lukewarm water 2 cups flour 1/2 cup sugar 1 cup water 1 cup milk PREPARATION: In a large glass jar or crockery pot, dissolve yeast in warm water. Add flour; beat until smooth. Let stand at room temperature for five days. Stir each day. On fifth day
Sourdough Starter Recipe 1 Read More »
INGREDIENTS: 3 1/2 teaspoons active dry yeast 1 cup rye flour 2 cups bread flour 2 teaspoons grated orange peel 2 teaspoons salt 3 1/2 tablespoons sugar 1 tablespoon butter 2 tablespoons molasses 1 cup warm water PREPARATION: Follow manufacturers directions.
Swedish Limpa Rye Bread ABM Recipe Read More »
INGREDIENTS: 3/4 cup water 1 cup dill pickle brine 1 whole egg 2 tablespoons shortening 3 cups bread flour 1 1/2 cup rye flour 2 tablespoons sugar 1 1/2 teaspoon salt 1 tablespoon dill weed 1 1/2 teaspoon caraway seed 3 teaspoons yeast PREPARATION: Place all ingredients in your machine in the order specified by
Dill Pickle Rye Bread Recipe Read More »
INGREDIENTS: 1 teaspoon fast action dried yeast 3 1/2 ozs rye flour 12 1/2 ozs white bread flour 2 tablespoons dried onion slices 1 tablespoon dried dill 1 tablespoon dill seeds 1 teaspoon salt 2 tablespoons skimmed milk powder 2 teaspoons light muscovado sugar 2 tablespoons olive oil 10 fluid ounces oz water PREPARATION: The
Onion Rye Bread (ABM) Recipe Read More »
INGREDIENTS: 1 1/4 cup sourdough starter 1/2 cup water (75-85 degrees F or what is required by your machine) 4 1/2 teaspoons melted butter 1/2 cup barley flour mixed with 1 tablespoon gluten in bottom of cup 3/4 cup med rye flour 1 1/2 teaspoon salt 1 1/2 tablespoon sugar 1 1/2 tablespoon dry milk
Sourdough Rye Bread Recipe Read More »
