Ingredients: 1 cup warm milk (70 to 80 degrees F.) 1/2 cup butter or 1/2 cup margarine, softened 1/4 cup sugar 2 eggs 1 1/2 teaspoons salt 4 cups bread flour 2 1/4 teaspoons active dry yeast Directions: 1. In bread machine pan, put all ingredients in order suggested by manufacturer. 2. Select dough setting. […]
Buttery Bread Machine Rolls Read More »
Ingredients 1 1/2 cups hot water (115-125F) 2 tbsp oil 3/4 cup packed brown sugar 1 tsp salt 3 cups bread flour 1 1/2 cups instant oatmeal 1/2 cup finely chopped dates 2 tsp Red Star Quick Rise yeast Place all ingredients in your machine in the order recommended by your machine’s manufacturer. Select the
Oatmeal Date Bread Read More »
Ingredients 3/4 cups hot water (115-125 F) 3 tbsp oil 2 large eggs 1/2 cup finely chopped onions 2/3 cup baked, mashed potatoes 3 tbsp sugar 1 1/2 tsp seasoned salt 4 cups bread flour 2 tsp Red Star Quick Rise yeast Place all ingredients in your machine in the order recommended by your machine’s
Potato Onion Bread Read More »
Ingredients 1 1/4 cups of hot beer (115 – 125 deg F) 1/4 cup oil 3 tbsp packed brown sugar 1 tsp salt 3 cups bread flour 1 cup rye flour 1 1/2 tbsp caraway seeds 3/4 tsp ground fennel 3/4 tsp fresh orange zest 2 tsp Red Star Quick Rise yeast Place all ingredients
Ingredients 1 cup water — plus 2 tablespoons water 1 tablespoon oil 1 1/2 tablespoons honey 3/4 teaspoon salt 2 teaspoons caraway seed 1 cup rye flour 1 3/4 cups bread flour 3 tablespoons vital wheat gluten 3 tablespoons dry milk 1 1/2 teaspoons bread machine yeast Place all ingredients in your machine in the
Ingredients 1 cup water 3 1/4 cups bread flour 1 1/2 teaspoons salt 1 tablespoon sugar 1/4 cup garlic olive oil (see below) 2 1/4 teaspoons yeast Place all ingredients in machine and push start! To make Garlic Olive Oil: 1/3 cup peeled garlic cloves, slightly crushed 1 cup extra-virgin olive oil To make the
Olive Oil Garlic Bread Read More »
Ingredients 3/4 cup water 3 1/2 cups bread flour 2 tablespoons dry milk 1 tablespoon sugar 1 1/4 teaspoons salt 2 tablespoons olive oil 1/2 cup whole stuffed green olives 3/4 cup whole pitted black olives 1/4 cup crumbled blue cheese 2 teaspoons active dry yeast Place the ingredients in the bread pan in the
Ingredients 1 cup water — plus 2 tablespoon water 1 tablespoon olive or vegetable oil 3 cups bread flour 2 tablespoon sugar 1 tablespoon salt 1 1/4 tablespoon bread machine yeast 1/2 cup Kalamata or ripe olives — pitted, and coarsely chopped Place the ingredients, except olives, in the bread pan in the order recommended
Ingredients 1 (6 ounce) can tomato paste 6 fluid ounces warm water (110 degrees F/45 degrees C) 3 tablespoons grated Parmesan cheese 1 teaspoon minced garlic 2 tablespoons honey 1 teaspoon anchovy paste (optional) 3/4 teaspoon onion powder 1/4 teaspoon dried oregano 1/4 teaspoon dried marjoram 1/4 teaspoon dried basil 1/4 teaspoon ground black pepper
Ingredients 1 3/8 Cups water 1 1/2 tbsp vegetable or olive oil 1 1/2 tsp salt 4 cups bread flour 1 tbsp sugar 2 tsp active dry yeast Directions 1. Place all ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Italian/Artesian cycle; press start.
French Countryside Bread Read More »
Ingredients 1/4 cup warm water 1/4 cup butter, melted 1/2 (3.4 ounce) package instant vanilla pudding mix 1 cup warm milk 1 egg, room temperature 1 tablespoon white sugar 1/2 teaspoon salt 4 cups bread flour 1 (.25 ounce) package active dry yeast 1/4 cup butter, softened 1 cup brown sugar 4 teaspoons ground cinnamon
Ingredients 1 1/4 Cups water 1 1/2 tbsp vegetable oil 1 tsp salt 3 1/2 cups bread flour 2 tsp sugar 1 tbsp dried parsley 1/4 cup grated parmesan cheese 2 tsp dried onion flakes 1/2 tsp dried basil 1/2 tsp garlic powder 2 tsp active dry yeast Directions 1. Place all ingredients in the
Italian Herb Bread Read More »
