Can be done with any fresh fruit; blueberry, plums, peaches, etc. Ingredients Cake: 14 Tbsp of Butter Pinch of Salt 3/4 cup of Sugar 4 Eggs 1.5 cup All Purpose Flour 1 tsp Baking Powder 3 Tbsp Potato Stach or 1/2 packet of Vanilla Pudding 2.5 Cup of any fruit (cut in halves) Ingredients Crumble […]
Ingredients 1 cup water 3 tablespoons olive oil 1 1/2 teaspoons white sugar 1 1/4 teaspoons salt 1/4 teaspoon ground black pepper 1/3 tsp Italian Seasoning 1/4 tsp all purpose seasoning 1 tsp Rosemary 1 tsp Parsley 1/4 tsp Basil 3 cups Bread Flour 1 1/2 teaspoons active dry yeast Directions Original Recipe Yield 1
Italian Small Village Bread Read More »
Who says whole wheat bread has to be dense, dry, and tasteless? This 100% whole wheat recipe features the delightfully nutty taste of wheat in a fine-grained, moist, faintly sweet loaf. Ingredients 1 to 1 1/8 cups lukewarm water* 1/4 cup vegetable oil 1/4 cup honey, molasses, or maple syrup 3 1/2 cups King Arthur
100% Whole Wheat Bread – King Arthur Read More »
Delicious coconut filling or topping, can be used for cup cakes, cakes or just a brownie topping to make some quick desert. Ingredients 1 (8 ounce) package softened cream cheese 1/4 cup softened unsalted butter 1 1/2 cups confectioners’ sugar 2 teaspoon heavy cream 1/4 teaspoon salt 1/4 teaspoon coconut flavoring 1/2 teaspoon vanilla extract
Creamy Coconut Topping or Filling Read More »
Ingredients 1/2 cup unsweetened finely grated coconut 2 tablespoons sugar 1 (1/4-ounce) package active dry yeast 1/2 cup warm water 3 1/2 cups flour, plus more for kneading 3/4 teaspoon salt 1 cup coconut milk 3 tablespoons butter or non-hydrogenated vegetable shortening, melted Directions Put coconut, sugar, yeast and water into a small non-reactive bowl
Coconut Bread/Buns Read More »
Ingredients 6 tablespoons cocoa powder 2/3 cup natural cane sugar 1/4 cup plus 3 tablespoons unbleached white flour 1/4 cup whole wheat pastry flour 1/4 teaspoon baking soda 1/8 teaspoon sea salt 4 tablespoons (1/2 stick) butter 1/4 cup low fat cold milk or soy milk 1 egg 1 teaspoon vanilla extract Directions Preheat oven
Makes one 9×9-inch pan. Ingredients 2 large ripe bananas 1/2 teaspoon vanilla (optional) 2 cups rolled oats 1/4 teaspoon salt (optional) 3/4 cup of dried fruit and nuts mix or 1/4 cup chopped nuts — such as walnuts, hazelnuts or pecans Directions 1. Heat the oven to 350°F and lightly grease a 9×9-inch square baking
Healthy Banana Oat Bars Read More »
Ingredients 1/3 cup extra-virgin olive oil 1 tablespoon lemon juice 1 tablespoon minced fresh parsley 1 clove garlic, minced 1 teaspoon dried basil 1 teaspoon ground black pepper 1/2 teaspoon salt 2 (6 ounce) tilapia fillets 1 large ripe mango, peeled, pitted and diced 1/2 red bell pepper, diced 2 tablespoons minced red onion 1
Grilled Tilapia with Mango Salsa Read More »
Ingredients Sauce 2 (14.5 ounce) cans Diced Tomatoes 1 (6 ounce) can tomato paste 4 tablespoons chopped fresh parsley 2 cloves Garlic, minced 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon salt 1 tablespoon Brown Sugar 1/4 teaspoon ground black pepper 6 tablespoons olive oil 1/3 cup finely diced onion 1/2 cup white
House Marinara Sauce With Meatballs Read More »
Ingredients 3 Chicken breasts, boned and skinned 1/2 lb. Chinese pea pods 1/2 lb. Mushrooms 4 Green onions 2 cups Bamboo shoots, drained 1 cup Chicken broth 1/4 cup Soy sauce 2 tb Corn starch 1/2 ts Sugar 1/2 ts Salt 4 tb Salad oil 1 pack Cashew nuts (about 4-oz) Directions Slice breasts horizontally
Ingredients: 4 large baking potatoes, peeled and cut into wedges 2 tbsp grated parmesan cheese 2 tbsp oil 1/2 tsp salt 1/2 tsp garlic powder 1/2 tsp paprika 1/2 tsp black pepper Directions: 1. Preheat oven to 450 deg 2. spray a baking sheet with cooking spray 3. Combine all dry ingredeints and combine with
Ingredients: 4 Whole chicken breasts, split, skinned, boned Dijon Mustard 1/2 cup Virgin Olive Oil 1/4 cup lemon juice 2 tsp thyme 3 tbsp chopped parsley Directions: 1. Coat chicken with mustard and place in shallow glass or ceramic bowl 2. In separate bowl combine oil, lemon juice and thyme, and pour over the chicken.
Grilled Lemon Chicken Read More »
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