Ingredients Sauce 2 (14.5 ounce) cans Diced Tomatoes 1 (6 ounce) can tomato paste 4 tablespoons chopped fresh parsley 2 cloves Garlic, minced 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon salt 1 tablespoon Brown Sugar 1/4 teaspoon ground black pepper 6 tablespoons olive oil 1/3 cup finely diced onion 1/2 cup white […]
House Marinara Sauce With Meatballs Read More »
Ingredients 3 Chicken breasts, boned and skinned 1/2 lb. Chinese pea pods 1/2 lb. Mushrooms 4 Green onions 2 cups Bamboo shoots, drained 1 cup Chicken broth 1/4 cup Soy sauce 2 tb Corn starch 1/2 ts Sugar 1/2 ts Salt 4 tb Salad oil 1 pack Cashew nuts (about 4-oz) Directions Slice breasts horizontally
Ingredients: 4 large baking potatoes, peeled and cut into wedges 2 tbsp grated parmesan cheese 2 tbsp oil 1/2 tsp salt 1/2 tsp garlic powder 1/2 tsp paprika 1/2 tsp black pepper Directions: 1. Preheat oven to 450 deg 2. spray a baking sheet with cooking spray 3. Combine all dry ingredeints and combine with
Ingredients: 4 Whole chicken breasts, split, skinned, boned Dijon Mustard 1/2 cup Virgin Olive Oil 1/4 cup lemon juice 2 tsp thyme 3 tbsp chopped parsley Directions: 1. Coat chicken with mustard and place in shallow glass or ceramic bowl 2. In separate bowl combine oil, lemon juice and thyme, and pour over the chicken.
Grilled Lemon Chicken Read More »
Ingredients 1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1 teaspoon salt 1 tablespoon white sugar 1 1/2 cups milk 1 egg 3 tablespoons butter, melted Directions: 1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg
Old Fashioned Pancakes Read More »
Ingredients: 1 large cucumber 1 shallot (or onion, or few spring onions) chopped 1 oz butter 1 oz plain flour 1 pt chicken stock or vegetable stock 1 pt milk 1/4 pt single cream 1 tbsp chopped parsley 1 small clove garlic crushed 1 bunch dill (or 2 teaspoons dried) grated nutmeg salt and pepper
Cream of Cucumber Soup Read More »
Ingredients 6 egg yolks 3/4 cup white sugar 2/3 cup milk 1 1/4 cups heavy cream 1/2 teaspoon vanilla extract 1 pound mascarpone cheese 1/2 cup strong brewed coffee, room temperature 4 tablespoons rum 2 (3 ounce) packages ladyfinger cookies 1 tablespoon unsweetened cocoa powder Directions 1. In a medium saucepan, whisk together egg yolks
Classic Belgian waffles have a crispy outside and are soft and moist on the inside. They are often served as part of a celebration – even to celebrate something as simple as a beautiful day. Try these waffles with your favorite syrup or a topping such as sliced fresh strawberries and freshly whipped cream. Makes
Classic Belgian Waffles Read More »
Ingredients: 3 ¾ cups flour 1 (¼ ounce) envelope dry yeast 1 ½ teaspoons salt 1 teaspoon sugar ¼ teaspoon black pepper 1 ¼ cups milk 2 tablespoons butter , cut up 1 ¼ cups asiago cheese , shredded 1 large egg Directions: 1. In large bowl, combine 1-1/2 cups of the flour, yeast, sugar,
Asiago Cheese Bread Read More »
INGREDIENTS: 1 1/2 cup warm water 1 1/8 teaspoon active dry yeast 2 tablespoons brown sugar 1 1/8 teaspoon salt 1 cup bread flour 3 cups regular flour 2 cups warm water 2 tablespoons baking soda to taste coarse salt 4 tablespoons butter (melted) DIRECTIONS: Sprinkle yeast on lukewarm water in mixing bowl; stir to
Aunt Annie’s Soft Pretzels Read More »
Ingredients 1 (.25 ounce) package active dry yeast 2 tablespoons brown sugar 1 1/8 teaspoons salt 1 1/2 cups warm water (110 degrees F/45 degrees C) 3 cups all-purpose flour 1 cup bread flour 2 cups warm water (110 degrees F/45 degrees C) 2 tablespoons baking soda 2 tablespoons butter, melted 2 tablespoons coarse kosher
Dough 1 cup of water 3 cup of bread flour 2/3 cup of mild powder 3.5 tbsp of butter 1 tsp of salt 2 tsp of sugar 2 tsp dry yeast Filling 10 oz of white mushroom 1 Onion 3 tbsp of vegetable oil 3 oz of dried tomatoes salt and pepper to taste Glazing
Buns With Mushroom Filling Read More »
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